DINNER: Minimum 6 People, Maximum 10 People.
BRUNCH: Minimum 8 People, Maximum 10 People
Cast Iron Kitchen, Bin to Bite!
Where farm-fresh ingredients & local partnerships shape every dish!
Making classics taste great, it's nothing fancy!
PLEASE READ IMPORTANT INFORMATION & FAQ BELOW!
Pricing, Party Size, Menu Design, & Liquor License ETC.
Pricing: Our DINNER pricing starts at $99.99 + HST & 20% Gratuity per person. This consists of 4 courses (Starter, Appetizer, Main, and Dessert). This is the most common dinner that our guests order. Pricing will INCREASE if you’re looking for high-end protein such as Wagyu, Game Meats, Truffles, Caviar, Long Dry-Aged Beef (60+ Days), etc. I need 2-4 weeks' notice on special proteins. Due to the rising cost of steaks, there is an additional $20 charge for specifically "steak cuts". This will be discussed before finalizing the menu design.
We try our best to make this as affordable as possible while providing you and your group with an outstanding dinner with exceptional service. Minimum 6 People, Maximum 10 People.
Our BRUNCH pricing starts at $65 + HST & 20% Gratuity per person. This consists of 3 courses (Appetizer, Main, and Dessert). This is our most common brunch ordered by our guests. Pricing will INCREASE if you’re looking for high-end protein such as Wagyu, Game Meats, Truffles, Caviar, Long Dry-Aged Beef (60+ Days), etc. I need 2-6 weeks' notice on special protein. We try our best to make this as affordable as possible while making you and your group an outstanding brunch with exceptional service. Minimum 8 People, Maximum 10 People
We book in groups of 6 to 10 guests for dinner. Brunch requires 8-10 guests. In the summer, we can accommodate larger groups on the patio. Unfortunately, we can not book smaller groups as operating with fewer than 6 guests is not financially feasible.
If you have a group booked and your numbers drop below our minimum, we will still operate your Chef’s Table, but your group will be charged for the minimum number of six guests. NO adding of patrons within 48 hours' notice. At this time, we have the menu/produce bought for the number initially requested. No extra food is typically made/bought. NO CHANGING of menu within 48 hours. This is why we ask for your requests, protein choice, dislikes, and allergies on the reservation request form. THE MORE INFORMATION THE BETTER!
Reservation & Menu Planning Fee
A non-refundable reservation fee of $75 per table is required to secure your booking and will be collected once your reservation request has been approved.
Each dining experience is thoughtfully curated around your group, with a custom menu designed to accommodate allergies, dietary requirements, likes and dislikes. This includes menu development, consultation and communication, coordination, and sourcing fresh, local ingredients from our partner farms and producers.
Because every group is different, no two menus need to be the same. We take pride in creating unique dining experiences inspired by the seasons, incorporating fresh, locally sourced products from neighbouring farms and producers, as well as ingredients grown right here on our own farm.
The time and care that go into planning each menu allow us to create something personal and memorable for your group. While the menu is tailored to your group's collective allergies, dietary requirements, likes and dislikes, everyone at the table enjoys the same thoughtfully curated menu, designed to bring the experience together.
Parking: When you arrive at our farm, please pull in the West Driveway (Right-hand side) and angle park in front of or beyond the house along the fence. Reflective orange marker sticks separate our driveways. PLEASE stay on the right side, and PASS ALONG TO ALL ATTENDING PATRONS. We have had issues with guests driving onto our neighbor’s driveway and lawn, and we are trying our best to prevent this from happening in the future, without upsetting our neighbor. Take your time, reverse, and park. Carpooling is recommended to prevent congestion in large groups. This is a private residence and we just ask you to respect everyone’s wishes.
Liquor: We are fully licensed with our liquor license and Smart Serve-certified staff. There is an assortment of Red Wine, White Wine (by the bottle), Beer, Cider, Cocktails, Scotch, Bourbon, Whiskey, and Non-Alcoholic Options (Kombucha, NA Beer, Mocktails, Pepsi, Juice). Therefore, there is NO BYOB/corking fee. Inquire about the drink menu as our cocktails change with the season!
Gift Cards: Yes—we offer gift cards, and they can be used both for dining at our tables and in our Farm Store. Please note that gratuity is not included when redeeming gift cards and is additional. Our servers—and our family—work very hard to provide a memorable experience, and your gratuity directly supports our livelihood.
Address & Phone Number: 4383 London Line, Wyoming, Ontario 519-466-3672.
